lipid peroxides การใช้
- Serum . concentrations of lipid peroxides significantly decreased 8 weeks after Immunocal food.
- Inactivation of GPX4 leads to an accumulation of lipid peroxides, resulting in ferroptotic cell death.
- In addition, the glutathione " S "-transferases show high activity with lipid peroxides.
- The chemical products of this oxidation are known as lipid peroxides or lipid oxidation products ( LOPs ).
- His research was focused on the oxidation of lipids, the formation of lipid peroxides, their polymerization, and the pathogenesis and nature of lipid pigments.
- Gpx4 catalyzes the reduction of hydrogen peroxide, organic hydroperoxides, and lipid peroxides at the expense of reduced glutathione and functions in the protection of cells against oxidative stress.
- The resulting lipid peroxides may interact with other molecules to form cross links, and thus either cause these compounds to perform their functions poorly, or render them non-functional altogether.
- GPX is most known for its role to protect cells and tissues against oxidative damage by catalyzing the reduction of hydroperoxides using GSH as a reducing substrate and blocking the radical reaction caused by lipid peroxides.
- :: : : Wise JA, Morin RJ, Sanderson R, Blum K ( 1996 ) . " Changes in plasma carotenoid, alpha-tocopherol, and lipid peroxide levels in response to supplementation with concentrated fruit and vegetable extracts : A pilot study ".
- One particular lactalbumin product, known commercially as Immunocal?or HMS 90?and sold in Canada and the United States, is listed in the Physician's Desk Reference stating that " it is clinically proven to raise glutathione values . " [ 3 ] " Glutathione ( GSH ) is an important antioxidant in plants, animals, fungi, and some bacteria and archaea, preventing damage to important cellular components caused by reactive oxygen species such as free radicals, peroxides, lipid peroxides and heavy metals.
- A scientist in Japan, Shoji Nakamura is onto it devising products for a cosmetic line to meet the market . " Over time, this fatty acid is broken down by bacteria inhabiting the skin or by lipid peroxides ( which are present in larger quantities in older people ), producing a substance called nonenal that'has an unpleasant . . . smell . . . closely approximating . . . that of old books'. " On top of that, old people's sense of smell mightn't be what it used to be . talk ) 23 : 15, 11 March 2008 ( UTC)